Publikationen von Judith Hege
Alle Typen
Zeitschriftenartikel (2)
1.
Zeitschriftenartikel
23, 100278 (2020)
Soft gels from bovine colostrum. International Journal of Gastronomy and Food Science 2.
Zeitschriftenartikel
3 (4), 044003 (2020)
Interactions of different hydrocolloids with milk proteins. JPhys Materials