Herrmann, F.: Statistical mechanics of mixtures of many components. Master, Johannes Gutenberg-Universität, Mainz (2023)

Reeh, J.: Der Einfluss von Enzymen auf die physikalischen und sensorischen Eigenschaften bei Herstellung einer Hafermilch. Master, Justus-Liebig-Universität, Gießen (2022)

Bischoff, C.: Molecular interactions between xanthan gum, psyllium, milk proteins and starches, and their implications on gluten-free bakery products. Master, Lund University, Lund, Sweden (2021)

Zillmer, H.: Interactions and phase behaviour of Ubiquilin-2. Master, Johannes Gutenberg-Universität, Mainz (2021)

Braun, K.: Thermische Eigenschaften von Milchemulsionen. Master, Hochschule Fulda, Fulda (2019)

Joshi, B. L.: Rheology and thermodynamics of fat/oil blends. Master, University of Applied Sciences, Offenburg (2017)

Jüngling, I. S.: Stability of protein stabilized cocoa butter emulsions under crystallization. Bachelor, Johannes Gutenberg-Universität, Mainz (2020)

Pulch, T.: Long range interactions in kinetic Monte-Carlo simulations. Bachelor, Johannes Gutenberg-Universität, Mainz (2018)

Wittenstein, T.: Reweighting dynamics out of equilibrium for steady state systems. Bachelor, Johannes Gutenberg-Universität, Mainz (2018)

Enzmann, H.: Betrachtung der rheologischen Eigenschaften von Eigelblösung unter Einfluss zunehmender Temperatur. Bachelor, Johannes Gutenberg-Universität, Mainz (2014)

Poblete, S.; Pantano, S.; Okazaki, K.-i.; Liang, Z.; Kremer, K.; Poma, A. B.: Editorial: Recent advances in computational modelling of biomolecular complexes. Frontiers in Chemistry 11, 1200409 (2023)

Schmid, F.: Editorial: Multiscale simulation methods for soft matter systems. Journal of Physics: Condensed Matter 34 (16), 160401 (2022)

Vilgis, T. A.: Food oral processing as a multiscale soft matter physics problem. (2024)

Mukherji, D.; Kremer, K.: Smart Polymers for Soft Materials: From Solution Processing to Organic Solids. (2023)

Forero-Martinez, N. C.; Lin, K.-H.; Kremer, K.; Andrienko, D.: Virtual Screening for Organic Solar Cells and Light Emitting Diodes. (2022)

Forero-Martinez, N. C.; Cortes Huerto, R.; Benedetto, A.; Ballone, P.: Thermoresponsive Ionic Liquid/Water Mixtures: From Nanostructuring to Phase Separation. (2022)

Xiang, S.; Hammer, B. A. G.; Kremer, K.; Müllen, K.; Weil, T.: Engineering Surface Amphiphilicity of Polymer Nanostructures. (2022)

Cortes Huerto, R.; Praprotnik, M.; Kremer, K.; Delle Site, L.: From adaptive resolution to molecular dynamics of open systems. (2021)

Ferrari, F.; Zhao, Y.: The application of numerical topological invariants in simulations of knotted rings: A comprehensive Monte Carlo approach. (2021)

Bereau, T.: Computational compound screening of biomolecules and soft materials by molecular simulations. (2021)